The latest on all things hydrogen & more!
Part 1 Advanced Glycation End Product Crosslinking
What are Advanced Glycation End Products or AGEs? Advanced Glycation End product crosslinking is a naturally occurring physiological phenomenon. Many pathological states implicated in age-related diseases increase the degree and rate of crosslinking...
Omega 3’s are critical. Full Stop.
A balanced diet rich in Omega 3 fatty acids is ideal. Most of us don’t live in an ideal world, so supplementation can help…By Alex Tarnava Omega 3 supplementation is another one of...
Vitamin D. An Essential Supplement…For Some
Vitamin D is one of those supplements that everyone has heard of. Most recognize that it is essential for those that don’t get enough sunlight to supplement with it, however, the media...
Powered by Drink HRW Tablets, the Basis of H2 Withstands Another Test of Scrutiny
Grant issued in entirety from Federal Government of Canada Anyone who knows me or has followed my actions and those of my companies knows I do not run from challenge or scrutiny. In...
Epigenetic Clocks and The Insights They Provide Into Aging
DNA Methylation and Aging There are pronounced differences in the health status of individuals with the same chronological age, as well as in the extent to which they are affected by age-related medical...
Hydrogen Therapy - Injury and Acute Event Recovery
Acute events and injuries, ranging from serious injuries or episodes to relatively mild occurrences such as sleep deprivation, can take a toll on our health. The extent of the event determines the short...
Hydrogen as a Stress for Resilience
Introduction Typically, when stress is mentioned, it is in the context of psychological stress. Traumatic events can lead to acute psychological stress, while daily life can lead to chronic psychological stress, both of...
We Know Enough About How H2 Works
Let me clarify the title; we know enough about how H2 works to feel safe about using it as a supplement. No one in the know, from credible researchers to companies dedicated to understanding...
Part 1 Natural, Synthetic, Organic – Navigating the New Era of Food Science
In today’s world, we are bombarded with the advertisement for natural and organic products. The typical message is “man-made is bad while natural is good.” The popularity of this belief is growing rapidly...